Brown Kratom strain made from fermented red vein powder.
Fermentation is the natural process during which the leaves alkaloid content gets shaken up a little. In addition to this, the leaves characteristics such as flavor, aroma, and of course the color are developed during this process.
I am sure you know steak. There are raw , half done , and well done. Brown strain are well done fermented strain while bentuangie are half done
Please don’t use this strain raw , this strain work as a mixture. Click here to see what you will get with brown strain